Enjoy fluffy toppings to your cakes, pies, and other desserts and beverages you love with this flavoured whipped cream.
All ingredients you need are:
1 1/2 cups of cold heavy cream
5 tablespoons of raw honey
1. Pour the heavy cream into the chilled bowl of an electric stand mixer.
2. Use the wire whisk attachment on the stand mixer or hand-held mixer to whip the cream on medium speed until it becomes slightly thick.
2. Turn the mixer off.
3. Add the honey.
4. Whip the cream on medium speed until the cream and honey mix perfectly together.
Source: Fine Cooking